Patient Food Service Wait Staff Associate

Northwestern Memorial Healthcare

Chicago, IL • 12m ago • On-site

Junior

On-site

45,760 - 45,760 USD/yr

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Quick Facts

  • Role: Wait Staff Associate (Patient Food Service), Part-time (Evenings)

  • Weekly hours: 24 hours/week

  • Shifts: 2:30 PM–9:00 PM or 3:00 PM–9:30 PM (rotating weekends and holidays)

  • Pay: $21.50/hour (+ $0.97/hour shift differential); non-exempt (overtime eligible)

Description

Supports the Food & Nutrition Department by delivering, retrieving, assembling, and servicing patient trays within a room service model. Ensures timeliness and safe handling of trays and items to designated patient care areas while following Best Patient Experience philosophy.

Responsibilities

  • Follow oral/written policies and multi-step procedures

  • Read and understand tray tickets

  • Deliver and retrieve patient/visitor trays courteously and professionally

  • Know diet restrictions; answer questions; adhere to diet and allergy requirements

  • Notify expeditors/nutrition operator of food issues so meals can be completed/modified

  • Retrieve trays within one hour of service

  • Conduct patient satisfaction checks

  • Comply with HIPAA and patient identification guidelines

  • Work safely using carts/elevators; follow security procedures

  • Clean and sanitize delivery/retrieval carts daily; maintain soiled tray carts properly

  • Assist with dishwashing as needed (set up/break down/deliming/temperature logs/sanitation)

  • Maintain food safety practices: floor stock delivery by pars, rotation, refrigeration temperature documentation

  • Maintain galley areas clean and safe; operate equipment safely and per procedures

  • Report damaged/unsafe equipment; complete assigned cleaning by end of shift

  • Participate in in-services/meetings and complete required training and surveys

  • Assist with tray assembly and orientation of new employees as assigned

  • Follow break schedule unless directed otherwise by manager

  • Perform other duties as assigned

Requirements

  • Two years of service experience

  • Good interpersonal and communication skills

  • Positive, friendly demeanor during peak service with focus on timeliness, accuracy, and excellent service

Preferred

  • High school graduate or GED

  • Food Handling Certification (Health Department – City of Chicago)

Benefits

  • Comprehensive benefits to support physical, emotional, and financial well-being and protection for unexpected life events (eligibility depends on employment classification)

  • Background check required for newly hired team members (criminal history); evaluated case-by-case

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