Clinical Dietitian II

Quick Facts

• Role: Clinical Dietitian II (per diem/casual; non-exempt)

• Focus: Medical Nutrition Therapy and/or Diabetes Self-management Education/Training

Description

Provides Medical Nutrition Therapy (MNT) and/or Diabetes Self-management Education/Training (DSMT). Uses sound judgment and developed clinical skills to implement the patient’s plan of care based on diagnosis, with attentive monitoring, effective communication, and adherence to privacy and safety regulations.

Responsibilities

• Provide complex nutrition care using knowledge of anatomy, pathophysiology, pharmacology, labs, and medical terminology

• Assess patients and build cooperation with patients, families/support groups, and other providers

• Monitor patient progress and communicate clearly with diverse audiences

• Interpret data and instructions from written, oral, diagram, or schedule formats

• Prioritize assignments and work within standardized policies and procedures

• Work independently and collaboratively while handling interruptions

• Identify, evaluate, and resolve standard problems using established options

• Ensure privacy and safety of each patient’s protected health information (PHI)

Requirements

• Accredited degree program plus accredited supervised practice program (ACEND)

• RD/RDN credential; or pass the registration exam within 90 days of hire

• 2 years recent relevant experience

Benefits

• Pay range: $49.08 to $68.70 per hour (based on primary work location and candidate factors)

• Comprehensive benefits package may be available for eligible positions