Dishwasher (m/w/d)

Quick Facts

• Role: Dishwasher (m/w/d)
• Working hours: 25–35 hours per week
• Contract: 12 months (initial), with intention for long-term cooperation

Description

You support operations in large-scale kitchens with a focus on hygiene and teamwork. The position includes assistance with food preparation, dishwashing and cleaning according to standards, and stocking/packing shipping containers as directed by the responsible kitchen management.

Responsibilities

• Assist with preparing food
• Perform cleaning and dishwashing tasks according to hygiene standards
• Stock shipping/serving containers according to instructions from the kitchen lead

Requirements

• Willingness to try new approaches and improve processes
• Enjoy working in a humorous, high-volume kitchen environment and actively help when others need support
• Commitment to the diaconal mission and willingness to carry it forward

Benefits

• Modern IT infrastructure and up-to-date shift planning
• Working hours typically between 06:00 and 15:00 where possible
• Flexibility for short-notice schedule changes
• Internal and external training opportunities
• Discounts via shopping platform and company bike leasing
• Transparent pay aligned with the collective bargaining agreement, with increases for longer employment and annual vacation and Christmas bonuses